Roast level : 4
Intensity : 5
Acidity : 4
Country : Ethiopia
Domaine / Région : Sidamo
Altitude : 1,500 – 2,200
Variété : JARC varieties , Local Landraces
Treatment method : Natural
Notes de dégustation : baies, chocolat, caramel
100% arabica coffee
4,00€ – 15,00€
Découvrez la riche combinaison de baies sucrées, de chocolat décadent et de notes de caramel indulgentes avec notre café éthiopien Sidamo.
Experience the rich combination of berry sweetness, decadent chocolate, and indulgent caramel undertones with our Ethiopian Sidamo coffee.
Whether you prefer a classic drip coffee, a rich espresso shot, or a smooth pour-over, this Ethiopian is perfectly suited for any method of preparation. Its versatile profile ensures that you'll enjoy a consistently exceptional cup of coffee, every time.
| Bag size | 80g (4,00€), 200g (6,15€), 500g (15,00€) |
|---|---|
| Grind type | En grain, Espresso, Cafetière italien, Filtre Papier, Cafetière piston |
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